Asparagus and Pancetta bundle

Serves for 2.


Ingredients:
- 2 bunches of  Asparagus (8 stalks of green asparagus)
- 4 thin slices of pancetta (the round one)


Tools: Varoma and toothpicks


Method:
- Snaps the bottom of the asparagus;
- Wrap 2 asparagus stalk in one pancetta slice and secure them with a toothpick;
- Place the wraps into the Varoma, put the lid on and cook for 20 minutes at Varoma temperature on speed 1;
- It depends on size of asparagus, they may take a few more minutes to cook.