Grilled Zucchini and Smoked Salmon quiche

(Another recipe you don't need the TM for)

Serve for 4.

Ingredients:

- 3 or 4 large zucchini

- mozzarella cheese

- 200gr smoked salmon packet

- olive oil, salt and pepper to taste

Accessories:

- a grill pan; 

- an oven proof dish

- kitchen mandolin  

    

Method:

- slice the zucchini by their length with a kitchen mandolin;

- place them in a large bowl and coat with olive oil, salt and  cracked pepper;

- place the zucchini in an hot grill and grill them on each side;

- once their all grilled, layer the zucchini on the bottom of oven proof dish; for each layer, add mozzarella cheese and cuts of  the smoked salmon;

- keeps making layers like you will do for a lasagna;

- cover last layer with mozzarella cheese;

- place in oven at 180' until the mozzarella cheese melts.